Delicious Three-Colored Pie
Delicious Three-Colored Pie. This pie, apart from being delicious, is also very decorative. Everyone who tried it asks me for the recipe.
Category: Savory Pies
All measurements are for a 200ml glass, so you won’t need a scale.
Ingredients:
– 4 eggs
– 300g of feta cheese
– 1/2 cup of oil
– 1 glass of yogurt
– 1 glass of carbonated mineral water
– 1.1/2 cups of corn flour
– 1.1/2 cups of wheat flour
– 1 baking powder
– 1 teaspoon of salt
– 100g of chopped spinach
– 4 spoons of “ajvar” (roasted red pepper spread)
– Sesame seeds for sprinkling
delicious-three-colored-pie.pdf
Procedure:
Beat the eggs until foamy. Then add the cheese and mix until it crumbles. After that, we add oil, yogurt and sour water in order. Stir to combine the ingredients.
Add salt and corn flour. We mix it all with a whisk. Add 1 baking powder to the wheat flour and sift it into the dough through a sieve. We mix until the lumps disappear.
Divide the mixture into three equal parts, which should have the same thickness as the mixture for American pancakes.
Add spinach to the first part.
Add pepper spread to the second part.
We are not adding anything to the third part.
Line a 26cm diameter mold with baking paper. Pour 1 ladleful of the mixture into it in the middle. First yellow, then green and then red. We pour until we use up the mixture.
Sprinkle sesame seeds on top and bake the pie in a preheated oven at 180°C (360°F) for about 40 minutes.
Good appetite!!!