Hunting Steaks
Hunting Steaks. Today, step by step, we will prepare beef steaks in a sauce of two kinds of mushrooms. I had oysters and mushrooms, and you can make it with the one you like the most. The preparation is not complicated, and the taste is fantastic. I make a meal for three people, and you adjust the measurements if you are making for more people.
Groceries:
500g beef leg
1 head of onion
200g of oyster mushrooms
200g of champignons
1 red pepper
6 green olives
5 pickles
2 bay leaves
1/2 teaspoon dried basil
1/2 teaspoon dried parsley
Salt, pepper, garlic powder
250 ml of boiled tomatoes
1 teaspoon of mustard
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