New Year’s Chicken Salad

New Year’s Chicken Salad. This salad is very decorative and will be the star of your holiday table. In addition, it is delicious and not particularly demanding to make.

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Groceries:
600g of potatoes
300g of chicken breast
200g of carrots
4 eggs
2 pcs. pomegranate
400g of sour cream
300 g mayonnaise
Salt to taste

Procedure:
Peel potatoes, carrots, eggs and meat. I salted while it was cooking, so I didn’t add salt later. Peel the pomegranate and remove the seeds. Cut the meat into small pieces. Grate potatoes, carrots and eggs on a coarse grater.
Mix sour cream and mayonnaise in a bowl. We take a round tray, put the appropriate class in the middle and arrange the ingredients as shown in the video.
Spread each layer with a mixture of sour cream and mayonnaise.
Before serving, cool the salad in the refrigerator for a few hours, preferably overnight.
Guests will be delighted with the appearance and even more with the taste.

Good appetite